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12-30-2020, 09:31 AM #1
Drinking some freshly ground Coffee Emporium from Cincinnati
Thanks to my daughter and S-I-L, I have three different blends of their coffee beans.
This morning it is a chocolate fudge blend. I have their Winter Solstice (rich caramel & butterscotch) and a Bourbon Barrel Aged coffee as well. A nice bonus to working at home.
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12-31-2020, 10:18 AM #2
Drinking some freshly ground Coffee Emporium from Cincinnati
Fiona's Blend, Day 2. Just as good.
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12-31-2020, 03:12 PM #3
- Join Date
- Aug 2012
- Location
- On the South Bank of the Cahaba River
- Posts
- 20,850
Re: Drinking some freshly ground Coffee Emporium from Cincinnati
If you are ever in LEX, stop by Coffee Times for great fresh ground coffee. I go there everytime I am there. It’s on Regency RD, south of Pasedena, one block from Nick Rd. Stanley Demos is my favorite. It was the blend used at the old restaurant of the same name. I also love the Southern Pecan blend. A couple of other good ones are Merrick Inn and the Bluegrass Breakfast blend.
Several restaurants in LEX use their coffee, including Magee’s bakery on Main.Real Fan since 1958
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12-31-2020, 03:35 PM #4
Drinking some freshly ground Coffee Emporium from Cincinnati
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01-08-2021, 10:46 AM #5
Re: Drinking some freshly ground Coffee Emporium from Cincinnati
Daughter and SIL gave me three different bags, and two of them I really liked, the third one, not so much. And it surprised me, because I would have thought exactly the opposite.
I'm drinking Bourbon Barrel Aged Coffee this morning, with "notes of vanilla and sweet caramel with a hint of charred oak." It is "barrel-aged" for at least 6 months by them which is supposed to breathe the aroma of the bourbon into the raw, unroasted coffee.
Just not my favorite. Maybe as an after-dinner coffee, but it's just not much of a morning coffee to me.
Fiona's Blend has been my favorite, with Winter Solstice surprisingly right there with it.
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